
Kulcha, a mildly leavened flatbread variety, is an invention of…
Shalini has been crafting engaging stories, blogs, and articles that are into beauty, and fitness for the past 3 years.
Varsha Pramodh is a Registered Dietitian and a Metabolic Nutrition Consultant.
30 Minutes
40 Minutes
No Indian wedding or occasion is complete without a plate of “gajar ka halwa”. It’s an absolute of every Indian. From weddings to Diwali celebrations, this Indian sweet is a part of every big little joy. So here is our version of gajar ka halwa with a little healthy twist for you to enjoy this Indian sweet guilt-free and without compromising your diet.
A simple healthy recipe for you that you can relish with your family:
Tips:
If you are on your weight loss journey and trying to figure out which sugar you can consume and which sugar to avoid. Here is a video to answer your questions. Watch this video to understand better.
Ans. You can add a natural sweetener like stevia or dates instead of sugar to make it healthy and sugar-free.
Ans. Yes, you can use condensed milk in case you do not want to use regular milk.
Fun Fact
Who’s up for a healthy sweet swap challenge? If yes, we picked a mix of old and new, traditional Indian sweets that you all love and can replace some of the most unhealthy ones with a healthier option. Check it out!
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Disclaimer
All recipes from Fitelo’s kitchen are devised to suit specific needs. And what may suit one condition may not be applicable to the other. Hence always consult your nutritionist or dietitian before adding these recipes to your diet.
Kulcha, a mildly leavened flatbread variety, is an invention of…