
Make the most of your mushrooms with this hearty mushroom…
Tanusha is pursuing her graduation in psychology from IGNOU and has a diploma in hotel management specializing in culinary arts from NIPS, Ranchi.
Varleen Kaur is a Qualified Dietitian. In Fitelo, she is currently serving as a Subject Matter Expert, in the Department of Performance and Marketing.
10 Minutes
15 Minutes
The paneer salad recipe is a dish that effortlessly blends the rich nutrition of paneer with the flavor of fresh greens and spices. Paneer is a popular Indian cheese, and around 5% of India’s total milk production is converted to paneer. This recipe is packed with protein, transforming a simple salad into a fulfilling feast that satisfies hunger pangs and nourishes the body with every bite if added to your weight loss plans. So, follow us as we guide you through creating this delicious dish and understand its nutrition and health benefits.
You can enjoy this nutritious paneer salad at any time of the day. This recipe caters to 2 servings. Here’s how you can prepare this dish:
Your healthy paneer salad is ready, you can enjoy the recipe on its own or as a side dish.
Here is an approximate nutritional value for 100 gm of paneer salad.
Nutrient | Value |
Calories | 180 kcal |
Carbohydrates | 4 gm |
Protein | 18 gm |
Fat | 10 gm |
Fiber | 1 gm |
Vitamin A | 500 IU |
Vitamin C | 10 mg |
Iron | 1 mg |
Calcium | 200 mg |
Note: The paneer salad calories and other values are approximate. Moreover, these values can change based on preparation methods and specific ingredient types.
Consuming paneer salad isn’t just a treat for your taste buds; it’s a boon for your health too. Due to its nutritious ingredients, this salad offers a variety of health benefits. Let’s understand them.
Due to the hearty health benefits of this recipe, you can even add it to a diet plan to lose 5 kg in a month. Eating right nutrition in proper way can help you achieve your weight loss goals.
Making this paneer salad ahead of time or storing leftovers can be just as easy as preparing the salad itself. These tips will ensure you have a delicious and healthy option available whenever you need it.
Following these simple steps. It can help you enjoy the vibrant flavors and textures of the paneer salad. It doesn’t matter whether you’re preparing it in advance or enjoying the leftovers.
Paneer is made by curdling milk with an acid such as lemon juice or vinegar. The resultant curd goes under pressing into a firm block of paneer.
Yes, raw paneer is indeed rich in protein. A 100 gm of raw paneer contains 18 to 20 gm of protein in it, making it an excellent protein source.
A 100 gm paneer salad typically provides you with about 18 grams of protein. This makes the paneer salad recipe an excellent choice for those looking to increase their protein intake through a delicious and healthy meal.
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Disclaimer
This recipe will help you make healthier and better food choices. So be aware and take care. The most important thing to consider is your health before starting any specific diet. Always seek advice from a doctor or dietitian if you have any concerns before starting.
Eat Healthy, Live Healthy. Enjoy a long, happy life.
Make the most of your mushrooms with this hearty mushroom…