
Everyone is aware of dry fruits’ benefits for health, however,…
Tanusha is pursuing her graduation in psychology from IGNOU and has a diploma in hotel management specializing in culinary arts from NIPS, Ranchi.
Varleen Kaur is a Qualified Dietitian. In Fitelo, she is currently serving as a Subject Matter Expert, in the Department of Performance and Marketing.
Who would have thought that some of us would prefer lesser-known fruit and vegetable juices in the era of superfoods and carbonated drinks? Despite the awareness, some fruits and vegetables are super healthy but yet to be known, and one such fruit is phalsa.
Phalsa are purple fruits that resemble grapes and have a sour taste. They are native to Southeast Asian countries like India, Nepal, Sri Lanka, and Bangladesh. Its scientific name is Grewia asiatica, also known as Indian Sherbat Berry.
This fruit has an abundance of different vitamins, minerals, and antioxidants, which offer a variety of health benefits. So, in this blog, we will explore its nutritional value and its various health benefits. Let’s get started!
Falsa fruit is a nutrient rich fruit. It contains carbohydrates, protein, and a small amount of fat. It has vitamin C, A, and B vitamins such as thiamine, riboflavin, and niacin. Moreover, it has calcium, iron, potassium, and magnesium, along with antioxidants such as anthocyanins, flavonoids, and phenolic compounds.
Here is a general estimation of nutritional values for 100 g of falsa fruit:
Nutrient | Value |
Energy | 60 kcal |
Carbohydrates | 15 gm |
Protein | 2 gm |
Fat | 0.1 gm |
Vitamin C | 40 mg |
Vitamin A | 300 IU |
Calcium | 25 mg |
Iron | 2 mg |
Potassium | 200 mg |
Magnesium | 15 mg |
Dietary Fiber | 6 gm |
Please note that these nutritional values are approximate and can vary depending on the variety and particular brand availability in the market.
These small Indian berries contain functional nutrients that provide various health benefits. The medicinal properties of falsa make it a valuable addition to your balanced diet. So, let’s have a look at the health benefits of Indian sherbet berries:
These berries are rich in vitamin C, which has antioxidant properties that improve immune functions. Vitamin C increases the production of white blood cells in the body, which are the defense line of our body.
Fiber rich foods help with digestion. As falsa is high in dietary fiber, it helps promote regular bowel movements and prevent constipation. The fiber adds bulk to the stool and allows its better passage through the digestive tract.
This reduces the risk of gastrointestinal disorders such as irritable bowel syndrome (IBS) and diverticulitis.
Potassium is one such mineral that is part of blood pressure regulation. It counteracts the effects of sodium, and phlasa has a good amount of potassium. Regular consumption of these berries can reduce the risk of hypertension and other cardiovascular diseases.
Additionally, the antioxidants in phalsa such as anthocyanins, protect the heart from oxidative stress and inflammation.
The antioxidant properties of vitamin C and other antioxidants in these berries help maintain healthy skin. They enhance the production of collagen, which makes your skin firm and elastic.
They also protect the skin from free radical damage and reduce the signs of aging, such as wrinkles and fine lines. Moreover, the fruit has a cooling effect, which can soothe the skin in cases of eczema and acne.
The combination of low calorie and high dietary fiber makes any fruit or vegetable a part of your weight management diet plan. Falsa contains a good amount of fiber and fewer calories, which promotes a feeling of fullness and reduces the likelihood of overeating and calorie intake.
Moreover, the natural sugars in these berries provide energy without a high calorie count.
Grewia asiatica has a low glycemic index of 5.34. A low glycemic index means it does not cause a rapid spike in blood sugar levels.
This makes it suitable for a diabetes-friendly diet plan. Moreover, the good amount of fiber in the phalsa facilitates a low absorption of sugar in the bloodstream, which helps in maintaining normal blood sugar levels.
Calcium and phosphorus are important minerals for maintaining strong and healthy bones. Calcium improves bone density and strength, and phosphorus has an important role in bone formation.
Therefore, regular consumption of these Indian berries can help you prevent any bone-related disorders, such as osteoporosis.
These sherbet berries have natural detoxifying properties that eliminate toxins and cleanse the body. This detoxification process particularly supports liver function and improves your overall health.
Moreover, the fruit’s high content also helps flush out toxins through urine and sweat.
Iron is crucial for the production of red blood cells and hemoglobin, which carries oxygen to the cells. The 2 mg of iron in falsa fruit per 100 g makes it beneficial for people suffering from anemia.
So, regular consumption can increase iron levels and reduce the symptoms of anemia, such as fatigue and weakness.
Grewia asiatica contains vitamin A, which is essential for good vision and eye health. Vitamin A protects the cornea and supports the functioning of the retina.
So, include vitamin A-rich foods such as falsa to prevent vision problems such as night blindness and age-related macular degeneration.
We know the phalsa fruit benefits. As it is a nutritional fruit, it has many uses in the fields of culinary, traditional medicine, skincare, and beauty. Let’s understand the uses of falsa fruit in detail.
Generally, the consumption of phalsa fruit is safe for all. However, if you overconsume, it can cause certain side effects.
To ensure you are consuming falsa safely and effectively, consider these key precautions.
In conclusion, phalsa fruit is a nutritious Indian berry that provides many health benefits. It has many uses in the fields of culinary, traditional medicine, and skincare.
It is enjoyed fresh, in the form of healthy snacks, or in the form of cooling sherbet in the summer. However, you can make homemade jam and jellies with this fruit to include it in your breakfast bread or as a garnish on your pastries.
It has amazing health benefits for digestive issues, inflammation, and fever. But if you overconsume, it can cause diarrhea, affect normal sugar levels, and fluctuate your internal body temperature.
Therefore, consume them in moderation, be aware of your berry allergies, and avoid them if you are taking medication, especially for blood sugar and blood pressure.
In the end, it is important to buy fresh and ripe fruit and consume it thoroughly after washing it to enjoy its incredible health benefits.
No, falsa is not a blueberry. It is a dark red-purple Indian berry that looks like a blueberry or black currant.
हाँ, यह स्वास्थ्य के लिए अच्छा है क्योंकि इसमें विटामिन सी, विटामिन ए, एंटीऑक्सीडेंट और आवश्यक खनिज प्रचुर मात्रा में होते हैं। इसमें सूजनरोधी, मधुमेहरोधी और दर्द निवारक गुण होते हैं।
Yes, falsa is beneficial for lowering cholesterol levels. Its high antioxidant properties help to reduce LDL (bad) cholesterol and promote heart health.
फालसा के उपयोगी भाग हैं इसके फल जो पोषण संबंधी लाभ देते हैं, और इसकी पत्तियों का उपयोग पारंपरिक चिकित्सा में किया जाता है। इसके अतिरिक्त, इसकी छाल का उपयोग विभिन्न बीमारियों के उपचार में इसके चिकित्सीय लाभों के लिए किया जाता है।
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Disclaimer
This blog post will help you make healthier and better health choices. So be aware and take care. The most important thing to consider is your health before starting any specific diet or routine. Always seek advice from a doctor or dietitian if you have any concerns before starting.
Eat Healthy, Live Healthy. Enjoy a long, happy life.
Everyone is aware of dry fruits’ benefits for health, however,…