Indulge in the creamy goodness of white sauce pasta, a…
Cooking Time
30 Minutes
Total Time
40 Minutes
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Ingredients
Maggi noodles are our all-time favorite snack to address our quick hunger pangs. But if you are tired of eating the same old Maggi, why not try to give it a delicious twist? Let’s try the Maggi Noodles Cutlet recipe that combines the goodness of Maggi noodles with the crispy texture of cutlets, leaving your taste buds begging for more!
An extra 5 minutes to your traditional 2-minute Maggi can bring in some lip-smacking flavors. Here’s a short yet fun Maggi Noodles Cutlet Recipe that fits well in your weight loss plans.
How To Make Maggi Noodles Cutlet Recipe
So, whether you’re looking to impress your friends at a party or simply craving a unique snack, this mouthwatering Maggi noodles cutlet recipe will surely grab your taste buds’ attention. So grab your apron, and let’s begin with its recipe!
- Take a pan, heat it over a medium flame, and add water to it. And when it starts to boil, add Maggie noodles and Maggie masala in it.
- Now cook well. Once done, turn off the flame and transfer the cooked Maggie to the bowl. Let it cool.
- Then add grated cabbage carrots, besan, salt, and chili flakes to the cooked Maggie.
- Then, mix all the ingredients well and divide them into equal portions. Make round balls or patties with the help of your palm.
- And then, place a non-stick pan over a medium flame. Then, place the balls or patties one by one in the pan and cook until golden brown on both sides.
- The Maggie cutlets are now ready. Serve hot, and ENJOY!
These Maggi Noodles snacks are tasty and provide some nutritional value. The combination of gram flour and noodles provides carbohydrates for energy, while adding vegetables like cabbage and carrots adds protein and minerals to your diet. You can also try the diet Maggi recipe from Fitelo’s kitchen. In the next section, please check out the nutritional value of these Maggi snacks. Also, if you have leftover cooked Maggi, then you can use it creatively the next day as this leftover noodles cutlet recipe.
Nutritional Value Of Maggi Noodles Cutlet Recipe
Made with the goodness of Maggi noodles and a variety of vegetables, this ‘maggi ke cutlet’ offers a balanced mix of carbohydrates, protein, and essential vitamins and minerals. Check out the nutritional value of this Maggi noodles snack below:
Nutrient | Approximate Amounts |
Calories | 400 – 420 Kcals |
Protein | 10-12 gm |
Carbohydrates | 70-75 gm |
Fat | 10-13 hm |
Fiber | 9-10 gm |
These leftover noodles cutlet recipe values are rough estimates and can vary based on the specific ingredients and portion sizes you use. Additionally, the cooking method used can also impact the final nutritional values. Have you tried our healthy oats Maggi recipe? If not, read this recipe and try this healthy version!
Benefits Of Maggi Noodles Cutlet Recipe
Now, you must want to know the various benefits of these Maggi cutlets. We know that making Maggi is a 2-minute task, but making this ‘veg Maggi ke cutlet’ does not take much time and also offers some benefits:
1. Quick and Easy: One of the biggest benefits of making Maggi noodles snacks is that they are quick and easy to prepare. With just a few simple ingredients, you can have a delicious snack ready in no time.
2. Versatility: Another great thing about Maggi noodles cutlets is their versatility. You can customize them to suit your taste by adding different vegetables or spices. Whether you like it spicy or mild, there’s a variation for everyone. Chilli Paneer Maggi is one of its yummy variations!
3. Budget-Friendly: Maggi noodles cutlets are also budget-friendly, as they require only a few inexpensive ingredients. This makes them perfect for students or anyone on a tight budget.
4. Protein-Rich: While Maggi noodles may not be the healthiest option on their own, when turned into cutlets, they become protein-rich snacks due to the addition of vegetables and other ingredients.
5. Kid-Friendly Snack: Kids love the taste of Maggi noodles, so turning them into cutlets as healthy snacks for kids is an excellent way to get picky eaters to consume more vegetables without any complaints.
6. Less Oil Consumption: Unlike deep-fried snacks, these veg Maggi cutlet recipe contains no oil, which makes them a little healthier than traditional fried snacks while still being crispy and tasty.
7. Party Snack Option: These versatile and appetizing Maggie noodle Cutlet recipes make for an ideal party starter. You can serve this as an evening snack along with some ketchup or green chutney at tea time, kids’ birthday parties, or kitty parties.
Point To Note: Maggi Noodles Cutlet Recipe
The benefits of this recipe get enhanced with the addition of vegetables and gram flour, but you must know that Maggi noodles are processed and might contain additives, flavor enhancers, and high sodium content, which could be less desirable from a nutritional standpoint. You can also read our blog on “Is Maggi good for weight loss?” to know more about this.
Also, If you are looking to enjoy the flavors and concept of the Maggi noodle cutlet while making it more nutritious, you could consider modifications such as using whole-grain noodles, baking the cutlets instead of frying, adding more vegetables, incorporating lean protein sources, and using healthier cooking oils. Consuming such recipes in moderation and as part of a balanced diet is also a good idea.
Read more on how to lose 10 kg in 1 month without exercise.
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Fun Fact
Old Masala Maggi Is healthier than Atta or Oats Maggi!
Most people think Atta Maggi or Oats Maggi are healthy compared to a normal Masala Maggi, which is considered unhealthy. But do you know that, surprisingly, our good old Masala Maggi has the least calories, fat, and sugar compared to their healthier counterparts? So, Masala Maggi might be the least unhealthy option if you choose among the three versions. ⠀
Can You Eat Maggi During Weight Loss Diet? – Fitelo
We all know that Maggi is not that healthy, but we still crave this. Watch this video, and try this fantastic healthy Maggi recipe by dietician Mac Singh! This healthy version of Maggi contains 32 gm of protein and low sodium content which you can occasionally include in your diet plan for weight loss. Watch the recipe now:
Frequently Asked Questions
What Are Maggi Noodles Cutlets?
Maggi noodles cutlets are a delicious and crispy snack made by mixing cooked Maggi noodles with vegetables of your choice, spices, and gram flour. They are then shaped into patties and cooked until crispy cutlets.
How Do You Make Maggi Noodles Cutlets?
To make Maggi noodles cutlets, cook Maggi noodles with masala and mix them with gram flour, veggies, and spices. Then, shape them into patties and cook them with very little oil on a non-stick pan until golden brown and crispy.
Can I Use Any Flavor Of Maggi Noodles For Cutlets?
Yes, you can use any flavor of Maggi noodles for cutlets. However, the taste and flavor of the cutlets may vary depending on the flavor of the Maggi noodles you choose.
What Veggies Can I Add To Maggi Noodles Cutlets?
You can add any vegetables of your choice to Maggi noodles cutlets. Some popular options include carrots, peas, onions, corn, and bell peppers. You can also add some grated cheese for extra flavor.
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Disclaimer
This recipe was written to help you make healthy and better food choices. So, be aware and take care. The vital thing to consider is your own health before starting a restrictive diet. Therefore, always seek advice from a doctor/dietitian before starting if you have any concerns.
Eat Healthy, Live Healthy. Enjoy a long, happy life.